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Origin: Guatemala and Mexico Region: Fraijanes and Jeltenango, Chiapas Producer: Dina Monterroso and Montana Maya Process: Washed Roast: Medium Notes: Balanced, cocoa, caramel, dried fruit, maple syrup This year, our Turning Leaves is a beautiful...

Medium/dark roast with a heavy body and notes of dark cocoa, candied walnuts, and molasses.

Light/Medium roast with notes of chocolate, honey & citrus.

Medium/dark roast with a heavy body and notes of dark chocolate, caramelized sugar and plumb

Dark roast with a heavy body, intense flavor, and smoky notes of dark chocolate and toffee.

Shopping for someone else but not sure what to give them? Give them the gift of choice with a Starved Rock Coffee Company gift card. Gift cards are delivered by email...

Our classic, soft, charcoal T-shirt with our unique Starved Rock Coffee Co. logo on the front and #drinksrcc across the back. 

Medium roast with a creamy body notes of milk chocolate, roasted almonds and caramel. Region: Chiapas - Tacana VolcanoSoil: Volcanic, richProcess: Fully washedVariety: Blend of catucai, acaia, mundo, novo, bourbon and yellow catuaiElevation:...