Origin: Guatemala Region: Huehuetenango Producer: Small, family farms with UNEX Process: Fully washed and dried in the sun Altitude: 1500-1900 masl Roast: Medium Notes: Balanced, cocoa, caramel, dried fruit, maple syrup For our...
Origin: Nicaragua Region: Matagalpa Producer: Sabio Farms Process: Washed Type: Caturra, Catimor, Icatu Elevation: Between 1,100 and 1,300 MASL Roast: Medium Notes: Chocolate muffins, toffee, dried red fruits, almonds, and spices We are thrilled to...
Shopping for someone else but not sure what to give them? Give them the gift of choice with a Starved Rock Coffee Company gift card. Gift cards are delivered by email...
Medium roast with a creamy body notes of milk chocolate, roasted almonds and caramel. Region: Chiapas - Tacana VolcanoSoil: Volcanic, richProcess: Fully washedVariety: Blend of catucai, acaia, mundo, novo, bourbon and yellow catuaiElevation:...
Single-sever pods filled with 10.5 grams of The Rock, our most popular blend. Medium/dark roast with a heavy body and notes of dark cocoa, candied walnuts and molasses. Enjoy hot or...