Single Origin

Origin: Guatemala and Mexico Region: Fraijanes and Jeltenango, Chiapas Producer: Dina Monterroso and Montana Maya Process: Washed Roast: Medium Notes: Balanced, cocoa, caramel, dried fruit, maple syrup This year, our Turning Leaves is a beautiful...

Medium roast with a creamy body notes of milk chocolate, roasted almonds and caramel. Region: Chiapas - Tacana VolcanoSoil: Volcanic, richProcess: Fully washedVariety: Blend of catucai, acaia, mundo, novo, bourbon and yellow catuaiElevation:...

Region: PakpakCo-op: Sidikalang PODA Coffee GroupProducer: Samuel SihombingProcess: Semi-washedVariety: CaturraElevation: 1200 – 1700 maslRoast: Medium/DarkNotes: Complex, spice, vanilla, berry, licorice root Specialty coffee from Sumatra has an identity of its...

Dark roast with a heavy body and notes of chocolate, graham and citrus.

Medium roast with a smooth body of notes of rich chocolate, caramel, cherry, and citrus.

Sweet, clean and sugary with notes of caramel, apple and toffee.

Shopping for someone else but not sure what to give them? Give them the gift of choice with a Starved Rock Coffee Company gift card. Gift cards are delivered by email...